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Shrimp Scad (Bakka)

Original price was: ₨ 900.Current price is: ₨ 700./kg

Order freshly caught Shrimp Scad (Bakka) from Wholesome Seafood — responsibly sourced from the Arabian Sea and expertly cleaned and packed as per your preferences. Cash on delivery in Karachi & Lahore. Nationwide delivery is available across Pakistan.

Average Size: Approximately 100 - 250 g depending on your size selection.

Note: The minimum ordering weight for this product is at least 2 kg. All prices are based on the weight before cleaning or cutting. The final delivered weight will vary depending on your selected cleaning preference.

Buy Fresh Shrimp Scad (Bakka) Online in Karachi, Lahore & Across Pakistan. Shrimp Scad (Bakka) Fish Home Delivery.

Looking to buy Shrimp Scad (Bakka) online in Pakistan? Wholesome Seafood delivers premium-quality seafood directly from Karachi Fish Harbour to your doorstep. Enjoy custom cutting, fast shipping, and unbeatable freshness in every order.

Introduction

Fishermen harvest Shrimp Scad (Bakka) from the coastal waters of Pakistan. Scientifically known as Alepes djedaba, this jack family species remains popular in local fish markets for its clean taste, manageable size, and affordable price. Coastal communities frequently use Bakka in whole fish recipes for everyday home cooking. Its small size and firm texture make it perfect for deep-frying, shallow frying, or cooking in light masala gravies.

Flavor Profile

Shrimp Scad offers a slightly sweet, clean flavor with firm, white meat. Its small size and mild taste make it perfect for whole frying, grilling, or cooking in spicy desi curries. It holds spices beautifully and delivers a crispy, flavorful bite when you fry it.

Taxonomy & Identification

English Name: Shrimp Scad
Local Name (Urdu): Bakka
Scientific Name: Alepes djedaba
Family: Carangidae
Order: Carangiformes
Class: Actinopterygii
Phylum: Chordata

View the full Shrimp Scad (Bakka) profile on FishBase

Habitat

Shrimp Scad naturally inhabits the shallow coastal waters of the Arabian Sea and the Indo-Pacific region. It is commonly caught off the coasts of Karachi, Gwadar, and Pasni. The fish prefers warm, nearshore waters and is abundantly available year-round.

Catching Method

At Wholesome Seafood, we source fresh Shrimp Scad (Bakka) from the Arabian Sea using sustainable net fishing techniques. These responsible methods ensure fresh, high-quality fish while preserving marine ecosystems.

Physical Attributes

Shrimp Scad has a slender, oval-shaped body with silver-gray skin and a slightly greenish back. Its meat is firm and white with a moderate bone structure. The fish is small in size, making it ideal for whole fish preparations.

Size

At Wholesome Seafood, we offer Shrimp Scad (Bakka) in small sizes, typically ranging from 100 to 250 g per fish, depending on catch availability and customer preferences.

Approx. Cleaning Yields

Whole Fish (Uncleaned): 100% weight
Whole and Gutted: 80% yield
Headless and Gutted: 70% yield
Slices: Not recommended
Boneless: Not recommended

Note: Shrimp Scad is best consumed whole due to its small size and bone structure.

Cooking Preferences

Use Shrimp Scad for whole fish preparations to enjoy its full flavor. Most people shallow-fry or deep-fry it with simple spices, making it ideal for quick, budget-friendly seafood meals. You can also grill it or cook it in spicy masala gravies for a richer taste.

Health Benefits

Shrimp Scad (Bakka) is a nutritious seawater fish rich in lean protein, Omega-3 fatty acids, vitamin D, and essential minerals. Regular consumption supports heart health, brain function, and muscle development. Its small size, firm texture, and affordable price make it an excellent choice for daily seafood consumption.

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